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The secret life of soy

GreenBiz Group

May 21, 2021

Beef rightly gets attention when we think of the foods destroying South America’s forests, but the second-most important driver of deforestation is less known to people outside of food and agriculture. Perhaps that’s because it’s not something that ends up on our plate every meal — soy. Around three-quarters of global soy production is used to feed pigs, farmed fish, chickens and dairy

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Agriculture & Food, Forestry & Silviculture




Why corporate action to protect water and forests makes good business sense

Ethical Corporation

March 22, 2021

If water is the lifeblood that runs through our planet, then the world’s forests are its lungs. Both are vital to the living foundation that underpins our society and the global economy. As we celebrate World Water Day and the International Day of Forests, we need to talk about the private sector’s role in shaping a more sustainable, deforestation-free and water-secure future. The climate crisis

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Categories

Forestry & Silviculture