Stone-Buhr Flour Company
Producer in New York, New York
Stone-Buhr is the first major flour brand to be certified sustainable. We source our wheat from Northwest family farms dedicated to responsible farming practices that have been certified by Food Alliance. Stone-Buhr recognizes that farmers, as food producers, are the most important stewards of the land. I invite you to join us in supporting the health and well being of rural communities and our environment, one loaf, muffin or cookie at a time.
Certifications, Standards and Eco-Labels
Stone-Buhr Flour Company has obtained the following Certifications, Standards and Eco-Labels