Stone-Buhr Flour Company

Producer in New York, New York

Stone-Buhr is the first major flour brand to be certified sustainable. We source our wheat from Northwest family farms dedicated to responsible farming practices that have been certified by Food Alliance. Stone-Buhr recognizes that farmers, as food producers, are the most important stewards of the land. I invite you to join us in supporting the health and well being of rural communities and our environment, one loaf, muffin or cookie at a time.

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Certifications, Standards and Eco-Labels

Stone-Buhr Flour Company has obtained the following Certifications, Standards and Eco-Labels
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Listing Categories

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Locations

PO BOX 900
New York, New York
USA 10013
(415) 999-0322

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