Grassfields Cheese, LLC

Our family at Grassfields Cheese provides foods that are safe and natural, just like God intended. Our land, dairy cows, and cheeses are certified Organic. We are a family owned and operated dairy farm which has been run by the family for over 100 years (1882). In 1992, we became grass-based (intensive-rotational grazing), and in 2002, we started making our own raw-milk cheese. We also offer beef, pork, lamb, and poultry in our on-farm store.