Dixon Family Farms Farm Stand

Small, local, family farms are invaluable members of any community and are the true stewards of the land. Dixon Family Farms is a small, local, family farm in beautiful eastern North Carolina. Co-owned and managed by third-generation farmer Jay Dixon, our farm consists of mostly sandy loam soils, which is typical of the region, and operates under five sustainable divisions: pork, poultry, meat goats, rabbits, and vegetables. Our hog breeds include Berkshire, Duroc, Hampshire, and Yorkshire. Our sustainable poultry division produces broilers, holiday turkeys, laying hens, Pekin ducks, and quail that roam the pasture. In 2009, we moved from having full-blooded Boer goats to exclusively finishing steer goats. Animal Welfare Approved pork from Dixon Family Farms available.